While Venice is the most famous city for cicchetti, similar small plates can be found in many other Italian cities, particularly in Veneto, Friuli-Venezia Giulia, Emilia-Romagna, Tuscany, and Lazio.

Each region has its own version of bite-sized delicacies that pair perfectly with a glass of wine!

Venice, the floating city of dreams, is said to be slowly vanishing beneath the waves. But is this just an exaggeration, or is the city truly at risk of disappearing?

Discover the science behind Venice’s sinking, the rising threat of floods, and the billion-dollar battle to save one of the world’s most iconic cities.

Venice's history is a story of adaptation and resilience. From its humble beginnings as a refuge for refugees, to its peak as a powerful republic and trading center, the city has played a central role in Europe's economic, political, and cultural history. Today, Venice continues to fascinate visitors from around the world with its beauty and rich history.

If you're planning a trip to Venice, one experience you absolutely cannot miss is a gondola ride. Gliding through the enchanting canals of this historic city offers a unique perspective that you simply can't get from walking its charming streets.

Originating from Venice, cicchetti are an essential part of the region's culture and culinary tradition. Food lovers know that Italy is a treasure trove of culinary delights. While Spanish tapas are famous worldwide, Italy offers its own version of these small, flavorful bites caklled cicchetti.