"Marry Me Chicken" gets its name because of its incredibly flavorful and creamy sauce that makes the dish so delicious that it’s said to inspire a marriage proposal.
This dish has become a favorite for romantic dinners, special occasions, or simply when you want to impress someone with a fantastic meal. With its simple ingredients and quick cooking time, it’s a perfect dish for both weeknight dinners and festive occasions.
Try this delicious recipe out and prepare the rings:
Cooking Time: Approximately 30 minutes
Number of Ingredients: 12
Ingredients:
- 4 chicken breasts
- Salt and pepper, to taste
- 2 tbsp olive oil
- 1 tbsp butter
- 3 garlic cloves, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup grated Parmesan cheese
- 1 tsp dried thyme
- 1 tsp dried basil
- Fresh basil or parsley, chopped for garnish
Instructions:
- Season the chicken breasts with salt and pepper on both sides.
- Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook until golden brown and cooked through, about 5-7 minutes per side. Remove the chicken from the skillet and set aside.
- Reduce the heat to medium and add the butter to the same skillet. Once the butter has melted, add the minced garlic and sauté for about 1 minute until fragrant.
- Add the chicken broth and heavy cream to the skillet. Stir and let it simmer for a few minutes.
- Add the sun-dried tomatoes, Parmesan cheese, dried thyme, and dried basil. Stir until the cheese has melted and the sauce is smooth.
- Return the chicken breasts to the skillet and let them simmer in the sauce for a few more minutes until heated through.
- Garnish with fresh basil or parsley and serve immediately.
This dish can be served with rice, pasta, or a fresh salad. "Marry Me Chicken" is not only delicious but also relatively easy to prepare, making it a perfect dinner for both weeknights and special occasions.
